Gluten free pizza crusts are wonderful for use at home, where we have control over the entire situation. In a restaurant or pizzeria, however, a gluten free pizza crust is a positive sign but no guarantee that the the pizza is “safe”. We must consider toppings, the ovens, and various cross-contamination issues
I am aware of [...]
The Savvy Celiac, one of my favorite celiac friendly blogs, recently coined the term Gluten Free Entitlement, thus assigning a name to a problem that I have been experiencing since my diagnosis. I can’t shake the idea that gluten free food is good for me IN ANY QUANTITY. It is OK for me to gorge [...]
Imagine having a library of gluten free books at your fingertips when you shop gluten free or seek a “safe” restaurant meal. It’s possible, thanks to Amazon.com. This marvelous new system includes 63 books that can be downloaded electronically and read using the Kindle reader. Click here to browse the list of gluten free Kindle [...]
Many of us face the challenge of living gluten free and controlling calories. Here are several links that might help meet that challenge:
I’m not sure how RecipeZaar defines “low calorie”, but they have over 6000 recipes indexed as both “gluten free” and “low calorie”.
Read this review of the lower calorie doughnuts from Kinnikinnck. Note that [...]
How do we cope with the current situation? What can we say to a person who has just been told that their family must go gluten free? A challenging question to say the least.
The articles that I would like to share seem to have two themes: we must rely more on fruits, vegetables and other [...]
