Gluten free ice cream is readily available in stores. Click here for links to Breyer’s Ice Cream, Edy’s,” and “Loving Gluten Free Ice Cream“. The last-mentioned article was updated in July 2015. These articles refer to ice cream purchased in the store for home consumption. Cross-contamination is an issue when you are enjoying ice cream in a restaurant. Here’s a recipe for home-made ice cream that contains only three ingredients and does not require a special machine. This same article includes a recipe for gluten free ice cream cones. Try this recipe if you want to make home-made gluten free cookie dough ice cream.