These authors love gluten free food and welcome the chance to share their recipes with you. The blog (short for web log) is the least technically complicated method of sharing their passion with you. I chose to highlight these five blogs because they include photographs of the food being featured, because they have indexes that enable you to find all the recipes that are available, and include directions that would be appropriate for a novice cook like myself.
I’ve highlighted five blogs that meet those three criteria. Dozens (perhaps hundreds) of other blogs should be listed here. If you run a blog that should be listed, please let me know by sending me an e-mail at gfceliac@gmail.com or by leaving a comment at the end of this or any article.
RECOMMENDED BLOGS:
Published 12/02/08
